hard candy

After the Spanish rediscovered cacao, from which chocolate is made, in Mexico in 1519, the price of candy fell precipitously. By the 17th century, hard candy was wildly popular in North America and chocolate was all the rage in Europe. Large factories were suddenly springing up on both sides of the Atlantic. Though the chocolate bar was invented in England in 1847, it was popularized by an American company at the dawn of the werbemittel präsente twentieth century.